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How do you make tasty food when everything that adds taste is dismissed? Find out in our technical paper!
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Liquid solutions to your solid problems
Our concentrates are developed from carefully selected raw materials to retrieve the best qualities from onions and go straight into your products. As our onions are available year-round, we can easily respond to demand fluctuations and guarantee stability in your procurement process. Our high-quality concentrates will elevate your foods’ taste profiles and colours to the next levels, ensuring consistency in outcome and ease of use for production. Suitable for soups, sauces, broths, meat, meat analogues and baked goods.
Each kg of PlantTaste delivers the incredible taste impact equivalent to 15 kg of fresh onions. Obviously, without the hassle of storing as many palettes in the warehouse, PlantTaste is the perfect alternative for fresh and dehydrated onions, as well as our natural answer to artificial flavouring.
As the perfect alternative for Caramel (E150), PlantColour is our plant-based food colouring to give your product a range of brown shades. This solution withstands high temperatures in your processing and is also suitable for soups, sauces, broths, meat, meat analogues and baked goods.
Onions contain high levels of natural sugar. With our technology, we can impact the sugar composition in our concentrates and increase the fructose content up to 600%, and glucose up to 300%. This makes PlantSweet the perfect solution to replace refined sugars and other artificial sweeteners in your formula.